cooking melbourne

Discovering Melbourne's Artisan Foods and Produce

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Boatshed buffalo cheese

Boatshed Cheese

Boatshed Cheese are an artisan cheese making couple on the Mornington Peninsula. You could be forgiven for thinking that the cheese in the photo, being slightly mouldy and barnyardy in appearance, might be French but it is their buffalo milk soft cheese with a slight¬† blue on the rind. It was really delicious and full…

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Boccaccio-wine and cheese

  Family owned food and wine merchants since 1963. Boccaccio SUPA IGA and Cellars in Balwyn has undergone a renaissance with a much expanded floor space, soothing music and with the highlight being a large deli and comprehensive cheese section. Apart from the usual grocery items you can pick up quality Italian pastas and olive…

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buttermilk

The Many Faces of Buttermilk

Real buttermilk, the liquid by-product from the process of making cultured butter from cultured cream, is hard to find.¬† From my research I have only found Myrtleford Butter Factory in North East Victoria make it correctly (see their blog below on why the real stuff is so scarce). Unfortunately I have found this great product…

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