cooking melbourne

Discovering Melbourne's Artisan Foods and Produce

Holy Goat Cheese

Holy Goat – Simply The Best


Holy Goat cheese producers in Sutton Grange, Victoria have regularly won awards from the Delicious Magazine Produce Awards. Their wonderful goat cheese, Silk, is a favorite of mine but I have to say all their cheeses are simply the best and it is not surprising that they have again secured a Gold Medal, this time for their newest product, Nectar, a washed rind, cow and goats milk cheese. You can find Holy Goat cheeses at numerous stockist around Melbourne or come to one of the accredited farmers’ markets they attend and have a taste of each of their cheeses. Even if you are a reluctant goat cheese eater I promise you will love the creamy and delicate flavours of Holy Goat cheese. I hope you enjoy the awards promotional video, which takes you back from the plate to the dairy to show you where and how these exceptional local cheeses are produced.

Holy Goat will be at Abbotsford Convent, Slow Food Farmers’ Market this Saturday September 23.


cooking melbourne • September 21, 2017

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